The American Academy of Pediatrics reaffirmed its policy on breast-feeding,
and in its statement, along with explaining the well-known benefits for babies
of being breast-fed, the pediatricians' group also detailed the evidence for
health benefits of breast-feeding for women. "Both short- and long-term
health benefits accrue to mothers who breast-feed," the policy statement
said.
The benefits begin shortly after birth — women have less postpartum
blood loss if they breast-feed. The uterus also shrinks back to its normal size
more quickly in women who breast-feed, according to the statement.
A mother's mental health gets a boost from breast-feeding, too — a 2003
study from Australia showed an increase in postpartum depression in mothers who
did not breast-feed, and those who weaned their babies early.
Breast-feeding
has longer-term effects as well.
Research on the effects of breast-feeding on moms' abilities to return
to their pre-pregnancy weight has been inconclusive because such studies tend
to have many confounding factors, such as diet and activity levels. However,
one study of more than 14,000 postpartum women who breast-fed exclusively for
at least six months found they weighed less on average than those who didn't
breast-feed. Among women who developed gestational diabetes, studies have found
a 4 to 12 percent reduced risk of later developing Type 2 diabetes for each
year a woman breast-feeds.
Women who breast-feed for at least 12 months over the course of their
life reduce their risk of developing rheumatoid arthritis by 20 percent, and
those who breast-feed for at least 24 months cut their risk of developing that
condition in half, according to data from the large, long-term Nurses Health
Study.
Heart disease and cancer
Another large, ongoing study, the Women's Health Study, showed how
breast-feeding benefited women's hearts. That research, involving 139,000
women, found an 11 percent reduction in hypertension, a 19 percent reduction in
having too-high levels of fat in the blood, and an overall 10 percent reduction
in heart disease risk. And women who cumulatively breast-feed for longer than a
year have a 28 percent reduced risk of both breast cancer and ovarian cancer.
The AAP recommends that babies receive only breast milk until they are 6
months old, and then continue to receive breast milk, along with other foods,
until they are at least 1 year old. The doctors' group noted that there
are cases where moms shouldn't breast-feed, such as when an infant has the
metabolic disorder galactosemia, or when a mother has a certain disease, such
as an active herpes infection or HIV, or is taking certain medications.
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