Parents may have a challenging time finding alternatives to the
traditional birthday cake for a child who is gluten intolerant. However, with
some creativity, a sense of adventure in baking, or a willingness to try the
unusual, it doesn’t need to be a challenge at all. Here are some fun
alternatives that kids are sure to enjoy.
- Chocolate Mousse – For the
chocolate lovers, serving chocolate mousse in cute little dessert dishes
with sprinkles on top is just the ticket. Use candle numbers and secure
them to the serving plate. Arrange the individual dishes around the
candles.
- Ice cream parfaits with
gluten free cookies – Using parfait glasses or clear dessert dishes,
layer different flavors of gluten free ice cream on top of each other. You
can add fruit and/or nut layers for even more variety. Add a candle for
the birthday child and you’re all set.
- Sundaes – Set up
a table with all the fixings for sundaes and let the kids build their own.
For birthday flair, you could bring out the ice cream bucket with candles
lit and sing birthday greetings to the lucky child. Make sure that the ice
cream you choose is gluten free. Some ice cream products do contain
gluten, but that information should be listed on the container.
- Chocolate fountain – Kids
and adults alike love chocolate fountains. You can use fruit, marshmallows
and gluten free cake squares for dipping. When deciding what type of
chocolate to use for the fountain, check to make sure it is gluten free.
Chocolate is gluten free, but some companies use additives that include
gluten. If the information is not on the package you can go to the
company’s website to find out whether or not the product contains gluten.
- Shaved Ices – Party
on a hot day? Serve shaved ice in a variety of flavors. Kids love shaved
ice, and on a blazing summer day it’s the perfect birthday treat. You can
get creative and make rainbow ices by putting different color syrups on the
ice. You can also use two colors to make three by using colors that mix;
for example, use yellow and red on each side and an orange strip will
appear down the middle where the syrups meet. Garnish servings with gluten
free cookies.
- Chocolate covered fruit – If you
don’t want to go the route of the chocolate fountain, you can get or make
chocolate covered fruit. Strawberries and pineapple are perfect for
dipping. You can purchase readymade treats or you can do it yourself. If
neither of those appeal to you, consider using a fondue pot and let the
kids dip their own fruit in the chocolate.
- Gluten free Peter Rabbit
carrot cupcakes – A Peter Rabbit themed party is perfect for
spring or for kids who love Beatrix Potter. For something a little
different, try making these cute gluten free cup cakes You can find the
recipe and party ideas at this website: www.familyfreshcooking.com
- Crispy rice cake – Rice
Krispie Treats are a long time favorite of kids, and now Kellogg makes a
brown rice gluten free product for those who have allergies. This product
is also Kosher. Making the marshmallow treat in a cake shape and adding
frosting makes a nice alternative to the traditional birthday cake.
Erewhon also offers a gluten free brown rice crispy cereal that is
available at Whole Foods.
- Cupcake tree – If you
have a good gluten free cake recipe, you can make cupcakes and arrange
them on tiered serving plates. Some moms make regular and gluten free
varieties and place designs on each to signify the difference.
- Gluten free pound cake – If you
really need a cake and it has to be gluten free, there is a great pound
cake recipe at cookingglutenfree.com. This recipe includes instructions
for making the cake and a recipe for making gluten free flour substitute.
Birthday cake alternatives are becoming popular for all kinds of
reasons. From ice cream cakes to birthday pies, the list of alternative
desserts continues to grow. If you have a child that’s gluten free, these 10
options will ensure that he still has a birthday filled with treats, despite
being gluten intolerant.
Source: Fulltime Nanny
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