The European Union has decided to substantially ease import restrictions
on food products and animal feed from Tokyo and 10 prefectures that were
imposed due to the crisis at Tokyo Electric Power Co.'s Fukushima No. 1 nuclear
power plant last year, it has been learned.
The 27-nation EU on Friday approved a draft revision to the import
rules, which the European Commission is expected to finalize at its ministerial
meeting by the end of this month and implement from Nov. 1. The EU began
restricting Japanese food imports in late March last year after the start of
the nuclear crisis triggered by the Great East Japan Earthquake. Under the
current rules, the EU requires food and animal feed from Tokyo and 11
prefectures--Fukushima, Gunma, Ibaraki, Tochigi, Miyagi, Yamanashi, Saitama,
Chiba, Kanagawa, Shizuoka and Iwate--to be inspected for radiation prior to
being exported to EU countries. An analysis report must also be attached to
prove the products' radioactive iodine and cesium levels do not exceed EU
standards.
The EU further requires items from 35 other prefectures to be shipped
along with a certificate of origin to verify where the products were produced. According
to the draft revision and other materials obtained by The Yomiuri Shimbun, the
EU reviewed results of more than 40,000 sample surveys. It will narrow down its
list of products from Tokyo and 10 prefectures--excluding Fukushima--subject to
pre-export inspections to a maximum of eight items, effective Nov. 1.
Tea leaves and mushrooms will remain on the list because the surveys
show these products tend to have radiation levels exceeding EU standards. For
instance, under the eased rules, all food products from Yamanashi Prefecture,
excluding mushrooms, can be exported to EU nations without radiation inspection
certificates.
With the eased restrictions, it is expected that inspection costs
shouldered by exporters will be largely reduced. The EU also decided to lower
the extraction rate for sample inspections covering all food items in Japan to
5 percent from the current rate of between 10 percent and 20 percent. Current
EU restrictions will continue to apply to all products from Fukushima
Prefecture with the exception of alcohol, such as sake, until the end of March
2014 when the revised rules expire.
The EU will evaluate the revised rules in March 2013. After New Zealand
lifted all import restrictions on Japanese foodstuffs in July, there have been
moves to review the safety of Japanese products. However, some countries,
including the United States and South Korea, continue to bar imports on some
food items from Fukushima Prefecture and other areas. The EU's decision to ease
the restrictions will likely affect the policies of other nations
Yomiuri Japan
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