TURNS out a few extra kilos may not be such a bad thing, according to a
new analysis of nearly three million adults that showed people who are
overweight or slightly obese may live longer.
But experts were quick to caution that the possible benefits dropped off
when the "few" extra kilos turned into many. The researchers used
data from nearly 100 studies from around the world, with health information
from more than 2.8 million adults. Among the sampled population, there were
around 270,000 deaths within the study period. Even after controlling for other
factors, such as age, sex, smoking, those whose weight and height put them in
the "overweight" category were six per cent less at risk of dying
than those in the "normal" category. And those who were
"slightly obese", with heights and weights that gave them BMIs of 30
to 35, were five per cent less at risk of dying in a given period.
But for those who were more significantly obese, with BMIs of 35 and
higher, the mortality rate soared by 29 per cent compared to "normal"
weight subjects, according to the authors of the meta-analysis, published on
Tuesday in the Journal of the American Medical Association. BMI, which stands
for body-mass index, is calculated by dividing weight in kilograms by height in
metres, squared.
The authors suggested several possible reasons to explain why
some extra weight may be good, but too much is bad, including that those with a
few extra pounds may be more likely to receive "optimal medical
treatment." They said it was also possible that increased body fat
provided metabolic benefits that protect the heart, or that having extra
reserves of fat could be helpful for those whose sicknesses make it hard to
eat.
Lead researcher Katherine Flegel, of the US Centers for Disease Control
and Prevention, or CDC, published a controversial study in 2005 that indicated
there was a link between excess weight and living longer. This time, her
analysis was based on a much larger number sample pool, across different
countries in North America, Europe, Asia and South America. These studies and
others show that small amounts of excess fat "may provide needed energy
reserves" during illness, or help in other ways that need to be investigated,
wrote biomedical researchers Steven Heymsfield and William Cefalu in an
editorial also published on Tuesday in the JAMA. "Not all patients
classified as being overweight or having grade one obesity, particularly those
with chronic diseases, can be assumed to require weight loss treatment,"
they emphasised.
CDC director Thomas Friedan said in a statement "we still have to
learn about obesity, including how best to measure it". However, he insisted,
"it's clear that being obese is not healthy, it increases the risk of
diabetes, heart disease, cancer, and many other health problems". "Small,
sustainable increases in physical activity and improvements in nutrition can
lead to significant health improvements." According to CDC statistics, a
third of US adults are considered obese.
Source: news.com.au
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